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Sri Lankan Food Trails

Spice Island Food Tours

Spicy, sweet, and umami filled culinary vacations in Sri Lanka that span across regions and cultures

Experience Kool, Black Pork Curry, Kottu, Dodol and Kavum.

Allow us to to introduce flavour bombs to your palate that will leave you with lasting memories!

Culinary tours to Asia cannot be considered complete, unless an authentic Sri Lankan food tour is included in your plans. Despite being influenced across the centuries by Indian, Malay, Arab, Dutch, Portuguese, Chinese and British cuisine, Sri Lankan food has a very distinct and strong identity.

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As you experience rich multi-dish meals, flavourful one pot masterpieces, finger food and funky desserts, settling on a favourite will be your biggest challenge during this culinary journey.

Your food tour in Sri Lanka will also lead you to discover the beauty and hospitality of the country.

Golden beaches, ancient ruins, farmers, jungles, bars, temples, living forts, sacred rituals, wild ponies and fabulous hosts, the list of encounters goes on and on. But all the while, your adventures across the island will remain anchored by amazing culinary experiences. These culinary journeys are designed in the most optimal way to help you discover new places, cultures, regional specialities, memorable street food, curious desserts, and to learn to make some unique dishes too!

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Apart from unique regional specialities, like the flavour packed Jaffna Kool, the variation in cuisines can be quite surprising when travelling from region to region during your gourmet tour. For example Rice & Curry, although available everywhere, will differ in style, accompaniments, the number of accompaniments and even the flavours will be different from when you try it in the South, to when you try it in the North. This holds true for many dishes like Biryanis, Kottus, Fried rice, Wadeys and so on, adding yet another layer of adventure to your culinary tour to Sri Lanka!

All the culinary vacations to Sri Lanka have been carefully curated in a manner to pack as much flavour as possible, not just in terms of cuisines, but also in excursions, accommodations and experiences. So a day of your gourmet tour could typically go like this – Enjoy Kiribath for breakfast, set off on a trek up the mysterious Sigiriya, experience a traditional village lunch, head back for a dip in the pool, take off on a safari, and settle down for a BBQ dinner with arrack cocktails! With so much to see and experience in Sri Lanka, every day of your journey will be a new adventure.

Itineraries
14 days / 13 nights

The Sri Lankan Food Safari

During this 2 week culinary adventure you will discover history, mysteries and a riot of flavours in regional specialities and street food universally loved...

Private Touring

Exclusive, private and customised just for you

Every journey with Experiential Journeys is a privately guided tour and there’s room for spontaneity too!